The History of Wine: From Grapes to Glass

Embark on a fascinating journey through time with our captivating course, "The History of Wine: From Grapes to Glass." This comprehensive exploration delves into the rich tapestry of global wine production and trade over the past three centuries. As a student, you'll uncover the intricate stories behind your favorite beverage, gaining insights into the methods and resources historians use to unravel the past.

What students will learn from the course:

• Major trends and changes in global wine production, trade, and consumption over the past 300 years
• Concepts, methods, and resources used by historians to analyze wine history
• Evolution of wine taste and quality throughout history
• Wine industry's responses to crises and changes over time
• Skills to conduct independent research on the history of specific wines

Pre-requisites or skills necessary to complete the course:

This introductory course requires no previous knowledge of wine or modern history. It's designed for both wine enthusiasts and history buffs alike, welcoming anyone with a curiosity about the subject.

What the course will cover:

• Differences between "old" and "new" worlds of wine
• Changing nature of taste and innovations in wine quality
• Historical development of appellation systems for wine classification
• Importance of global trade in shaping distinctive wine regions
• Methods and resources used by historians to study wine history
• Key themes in wine history across different countries and cultures
• Impact of colonialism on the creation of new wine industries
• Historical crises in the wine industry and their long-term effects
• Evolution of wine taste and quality over time
• Resources and skills for conducting historical research on wine

Who this course is for:

• Wine enthusiasts looking to deepen their knowledge about their favorite beverage
• History lovers interested in exploring the growing field of commodity history
• Students of gastronomy and culinary arts
• Professionals in the wine industry seeking historical context
• Anyone curious about the cultural and economic impact of wine throughout history

How learners can use these skills in the real world:

• Enhancing wine appreciation and tasting experiences
• Improving wine selection and pairing abilities
• Developing a deeper understanding of wine regions and their historical significance
• Conducting research for personal or professional projects related to wine
• Engaging in more informed discussions about wine history and culture
• Applying historical research methods to other areas of interest
• Understanding the broader economic and cultural impacts of global trade

Syllabus: